Cream pepitos in 5 minutes It is one of my last culinary whims and I imagine yours too and if not, I invite you to try them because you will like them ad nauseam and as with these heats nobody wants to complicate life in the kitchen, I assure you that With this sweet it will not happen to you, since in 5 minutes you have a dessert of impression, in addition all the ingredients can be found in any supermarket.
These xuxos or pepitos de crema are very easy and as their title indicates, they are super quick to prepare since you can make them at home anytime you feel like it. You can fill them with whatever you like the most, such as nutella , cream , meringue , etc.although the pastry cream may be one of the best options.
See if they are simple to elaborate that the other day I was at home with some friends and I felt like it, so I started looking around the house and in a moment I prepared them. I left them flabby when they saw me appear in the living room with a tray full of fried pepitos accompanied by some good coffees and as soon as they tried them they asked me for the recipe and you know what I said, that they didn’t wait for me to publish it.
So let’s go to my virtual kitchen to cook these great express cream nuggets !!!
Ingredients for the cream pepitos in 5 minutes
For the pepitos:
Oil for frying
For the cream:
250 ml whole milk
1 egg L
3 tablespoons sugar
20 gr of cornstarch
1 Teaspoon vanilla extract
Videoreceta of the cream pepitos in 5 minutes
Cream pepitos in 5 minutes: step by step
The first thing you have to do is prepare the doggy bread and the sugar.
Then you put a frying pan on the fire with a little oil and wait for it to warm up without becoming very hot so that it does not burn. You quickly turn them several times (as I show you in the video), take them out and wrap them in the sugar and finally let them rest on a tray with absorbent paper.
While they cool down a bit, we are going to make the cream. Pour all the ingredients into a blender glass and beat until well mixed and smooth. You put the mixture in a microwave-safe container and put it in for 2 minutes at 800 watts.
Final preparation of the cream nuggets in 5 minutes
After this time, you take it out and stir it. You put it back in for another 3 minutes and finally you remove it from the microwave and stir it to give it creaminess.
And finally, you cut the bread lengthwise and fill them with cream with a pastry bag.
My tips and tricks for some cream nuggets in 5 minutes of printing
The oil does not have to be very hot because they burn or very cold so that they do not get soggy.
If you don’t have a piping bag, you can fill them with a spoon.
The milk to make the cream has to be at room temperature.
And as a conclusion, you have some creamy nuggets that have nothing to envy those of the pastry shops !!!
0.50 EUROS / PERSON
Este sitio usa cookies para mejorar tu experiencia de usuario. AceptoLeer más
Sobre las Cookies
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.