Cinnamon rolls are a beloved breakfast treat that have been enjoyed for centuries. The origins of cinnamon rolls can be traced back to Ancient Egypt, where a type of sweet bread was made with honey and nuts. However, it wasn’t until the 15th century that cinnamon, a spice brought back from the East by traders, was added to the recipe. The cinnamon roll as we know it today, with its soft, fluffy dough and gooey cinnamon filling, became popular in Sweden in the 18th century and later spread to the United States.
The popularity of cinnamon rolls in the United States can be attributed to their delicious taste and versatility. They can be enjoyed as a sweet breakfast treat, a dessert, or even as a snack. And now, Trader Joe’s is making it even easier to enjoy this delicious treat by offering all the ingredients to make homemade cinnamon rolls at great quality but affordable prices. From pre-made dough to cinnamon and icing, Trader Joe’s has everything you need to make delicious and fresh cinnamon rolls at home. And the best part is, you don’t have to break the bank to enjoy them.
The pre-made Trader Joe’s cinnamon rolls, ready in minutes
Trader Joe’s is excited to introduce our newest addition to the bakery section: Organic Cinnamon Rolls With Vanilla Icing. These delicious rolls are made with certified organic ingredients, including organic wheat flour, organic baking powder, organic cane sugar, and organic cinnamon. This makes them a perfect choice for those who prefer organic products. But don’t worry, the taste is just as delicious as the previous version. You’ll find that these new Organic Jumbo Cinnamon Rolls are just as fluffy and cinnamon-sugary as before, with the perfect amount of sweet Vanilla Icing.
What’s even sweeter is that these Organic Jumbo Cinnamon Rolls are now available in our refrigerators every day, in convenient 17.5-ounce tubes. So, whether you’re looking for a sweet breakfast treat or a dessert, these cinnamon rolls are the perfect choice. Grab a tube today and enjoy the taste of homemade, organic cinnamon rolls in the comfort of your own home.
Breakfast treat Improve your rolls with a couple simple things
These rolls can be improved by adding one or two things. For example, you can add chopped nuts or raisins sprinkled on top, to add some extra crunchiness or sweetness, a nice twist that will surprise you in every bite.
Watch out first: take note that when using nuts, keep in mind that they can burn easily, so you may need to adjust the baking time accordingly. And if you want to use raisins, be sure to soak them in hot water for a few minutes before adding them to the dough or filling, to plump them up and prevent them from drying out the dough.
You can also improve the icing by adding vanilla extract, almond extract, or lemon zest to give the icing an extra pop of flavor. You can as well add cocoa powder for chocolate icing, or make coffee icing by mixing instant coffee with the icing. Remember to taste your icing and adjust accordingly. The recipe is a guide, but ingredients can vary and your personal taste may be different.
FAQ section about Trader Joe’s cinnamon rolls
- What are cinnamon rolls?: Cinnamon rolls are a type of sweet roll made of cinnamon-flavoured dough rolled up, cut into pieces, and baked. They are often served with cream cheese frosting or a glaze.
- How do you make cinnamon rolls?: Making cinnamon rolls involves making a sweet dough with yeast, rolling it out, spreading it with melted butter and a cinnamon-sugar mixture, rolling it up, cutting it into individual pieces, and baking them.
- How long do cinnamon rolls last?: Cinnamon rolls can last up to 3-5 days when stored in an airtight container at room temperature.
- How do you reheat cinnamon rolls?: To reheat cinnamon rolls, place them on a baking sheet and bake them in a preheated 350-degree oven for about 10 minutes.
- Can you freeze cinnamon rolls?: Yes, cinnamon rolls can be frozen. To freeze them, wrap them in plastic and store them in a freezer-safe container. They can be stored in the freezer for up to 3 months.
